Bacon & Shrimp One-Pot Pasta
Fast, easy, and yum. I mean, who doesn't like bacon? You can never go wrong with bacon ;)
Ingredients:
- 2 heaping cups of penne/bowtie pasta
- 1/2 c. bacon bits
- 2 cans of shrimp, liquid reserved
- 1 can diced tomatoes
- 1 t. garlic powder
- 2 t. brown sugar
- 1 t. basil
- 1 c. evaporated/coconut milk
- 1 1/2 c. clam juice
- 1/2 c. parmesan cheese
Directions:
Add bacon bits to a large skillet and cook over medium heat until crisp. Add remaining ingredients, except for shrimp and parmesan cheese. Stir well until combined, then bring to a simmer and allow pasta to cook until al dente. Stir in shrimp and then cheese until everything is fully incorporated. Serve warm with a side salad.
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