Monday, October 31, 2011
a haunting menu
Recipes:
Bacon Wrapped Water Chestnuts
Cranberry Cilantro Salsa
French Onion Soup w/ Swiss Crostinis
Apricot-Sage Glazed Cornish Game Hens
Butternut Squash Ravioli w/ Butter-Sage Sauce
Food so good, it's downright spooky!
*B
1 comment:
Anonymous
8:01 AM
What has happened to you? It's been four months?
Mandi
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What has happened to you? It's been four months?
ReplyDeleteMandi